It's not only a sensory delight, but a human interest insight into how these culinary figures transformed their passion into successful businesses.
Food Tales explores the incredible life stories of Singapore’s local hawker heroes featured in the annual food and music extravaganza: GastroBeats.
With a diverse mix of influences stemming from waves of immigration to a tiny island, Singapore’s culinary landscape represents the beating heart of the nation.
From reinvigorating heritage food like kueh to fiery fusion combining Singaporean nasi lemak and Indonesian ayam taliwang, each tale is a unique personal exploration into the vibrancy of Singapore’s food scene. Every episode focuses on a single culinary journey, revealing compelling new layers of Singapore’s diverse food landscape, and the struggles and triumphs of these innovative hawkers.
Discover how a collection of local legends found their calling and made their mark within the ultimate foodie melting pot.